\nSince I was a little girl, I loved the hospitality field, when I was travelling a lot and staying in many different hotels because of my dad\u2019s work schedule. I would never have imagined to fall in love with all this and find a job in this sector, full of satisfactions.<\/p>\n
What is your role at the Manzoni? <\/strong> What has been your journey in the hotellerie sector? Let\u2019s talk about Milan.<\/strong> What do you love the most about Milan?<\/strong> Any tips on where to eat in Milan?<\/strong> Where to have an aperitif in Milan?<\/strong> Where do you think is better to go shopping in Milan? Any particular boutique or shop that you love?<\/strong> How is your typical Sunday in Milan?<\/strong> What is the event not to be missed in Milan? <\/strong> What is the most exciting season in the city?<\/strong> And last, why should you invite someone to visit Milan?<\/strong> <\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" And here we go again with the journey to discover all about the team of our hotel in the Fashion Quadrilatero of Milan. Enjoy! Hi Flavia, tell us how you ended up doing this job. Since I was a little girl, I loved the hospitality field, when I was travelling a lot and staying in […]<\/p>\n","protected":false},"author":4,"featured_media":4963,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[127,122],"class_list":["post-2583","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classifiee","tag-equipe","tag-hotel-fr-2"],"acf":{"left":"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/albergo-monte-napoleone-milan.jpg","main":"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/albergo-quadrilatero-moda-milano-team-e1544093047316.jpg","right":"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/flavia-hotel-manzoni-team-milano.jpg","testo_abstact":"","prima_parte_articolo":" What is your role at the Manzoni? <\/strong> What has been your journey in the hotellerie sector?<\/strong> Let\u2019s talk about Milan.<\/strong> What do you love the most about Milan?<\/strong> Any tips on where to eat in Milan?<\/strong> Where to have an aperitif in Milan?<\/strong>
\nTen years ago I started as a Sales Manager and have always been involved in all sales and marketing activities, both in Italy and abroad, as well as organizing small meetings and F&B events. In my professional career at the Hotel Manzoni today I am also Deputy Director and Director of Operations.<\/p>\n
\n<\/strong>I started in 1998 with my first job as booking agent for the group Crowne Plaza and Holiday Inn. After few years I moved to the reception, always in the same structure. In 2002 I worked for the Baglioni Hotels, where I started to get in contact with the luxury world as Assistant Contract Manager. The experience was short and in less than a year I was working for the Park Hyatt Milano as Sales Assistant. Finally, in 2008, Hotel Manzoni opened his doors to me, place and environment where I soon felt home.<\/p>\n![\"milan](\"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/hotel-manzoni-milano.jpg\")
<\/p>\n
\nIt\u2019s only a few years that I am lucky enough to live in the city center. Leaving home and going to buy what is needed in the surrounding shops, going to work by foot with no need of public transportation, all this has no price! Milan is an aristocratic city in continuous evolution. In the last period, after the Expo, Milan went back to the splendor of a many-faced city, at the same time discreet and elegant. The only hard part to live in the city, is the fact that you can never unwind. A hectic lifestyle becomes normal!<\/p>\n
\nThe inner courtyards of the buildings in the center, the railing houses, that preserve all their historical magic. The hanging laundry in the common gardens, the kids that play outside and the grandmas that happily talk in the halls. I suggest you to visit the neighborhood markets in via San Marco, via Fauch\u00e9 and via Papiniano, and also the antiques market in the Navigli area. Markets are a unique way to get in contact with the local reality.<\/p>\n![\"\"](\"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/hotel-milano-quadrilatero-moda.jpg\")
<\/p>\n
\nOne of my favorite places is L\u2019Isola dei Sapori in the Porta Romana area. Sardinian fish restaurant. Amazing food and very welcoming place. Best not to go on weekends. During the week, the service is better and more cheerful.<\/p>\n
\nWhen I go out with my friends, we love to go to the Rufus Cocktail bar in the Pagano area. Here I feel like home! Ale and his staff are amazing, like their cocktails, all delicious! Try the Gin Tonic!<\/p>\n
\nThere\u2019s not to be honest. I like to walk in the center looking for vintage things. My favorite areas are Brera, Corso Venezia, Garibaldi and Via Manzoni.<\/p>\n
\nI am lucky, I don\u2019t spend so much time in Milan during the weekend. Normally, the few times I am staying in Milan, I love to combine a good restaurant with a short trip. For example, I often go to the Emilia Romagna region.<\/p>\n
\nEasy: the Salone del Mobile! During those days Milan completely changes! You can\u2019t miss the Fuorisalone organized in several areas of the city, all very interesting and fun.<\/p>\n![\"\"](\"https:\/\/hotelmanzoni.com\/wp-content\/uploads\/2018\/12\/hotel-salone-mobile-milano.jpg\")
<\/p>\n
\nI would say Autumn, when the typical Milanese fog surrounds the city and the Christmas decorations light up Milan.<\/p>\n
\nBecause it is as beautiful as the other European capitals. Milan is the city of opportunities, the place where everything can happen. From the concerts and plays at theatre, to the exhibitions, to the sport events, to the new trends. Milan is pure energy! It is up to you to dive into its strong vibe!<\/p>\nOf course, Flavia is here to welcome you at Hotel Manzoni,
\nelegant hotel of the Fashion Quadrilatero of Milan!<\/strong><\/h4>\nBook your stay directly \u00a0on the Official Website
\nof the Hotel Manzoni!<\/a><\/h3>\nAnd here we go again with the journey to discover all about the team of our hotel in the Fashion Quadrilatero of Milan. Enjoy!<\/h4>\n
Hi Flavia, tell us how you ended up doing this job.<\/strong>
Since I was a little girl, I loved the hospitality field, when I was travelling a lot and staying in many different hotels because of my dad\u2019s work schedule. I would never have imagined to fall in love with all this and find a job in this sector, full of satisfactions.<\/p>\n
I have been in charge of sales and marketing for ten years, both in Italy and abroad, but also of F&B events and meetings.<\/p>\n
I started in 1998 with my first job as booking agent for the group Crowne Plaza and Holiday Inn. After few years I moved to the reception, always in the same structure. In 2002 I worked for the Baglioni Hotels, where I started to get in contact with the luxury world as Assistant Contract Manager. The experience was short and in less than a year I was working for the Park Hyatt Milano as Sales Assistant. Finally, in 2008, Hotel Manzoni opened his doors to me, place and environment where I soon felt home.<\/p>\n<\/p>\n
It\u2019s only a few years that I am lucky enough to live in the city center. Leaving home and going to buy what is needed in the surrounding shops, going to work by foot with no need of public transportation, all this has no price! Milan is an aristocratic city in continuous evolution. In the last period, after the Expo, Milan went back to the splendor of a many-faced city, at the same time discreet and elegant. The only hard part to live in the city, is the fact that you can never unwind. A hectic lifestyle becomes normal!<\/p>\n
The inner courtyards of the buildings in the center, the railing houses, that preserve all their historical magic. The hanging laundry in the common gardens, the kids that play outside and the grandmas that happily talk in the halls. I suggest you to visit the neighborhood markets in via San Marco, via Fauch\u00e9 and via Papiniano, and also the antiques market in the Navigli area. Markets are a unique way to get in contact with the local reality.<\/p>\n<\/p>\n
One of my favorite places is L\u2019Isola dei Sapori in the Porta Romana area. Sardinian fish restaurant. Amazing food and very welcoming place. Best not to go on weekends. During the week, the service is better and more cheerful.<\/p>\n
When I go out with my friends, we love to go to the Rufus Cocktail bar in the Pagano area. Here I feel like home! Ale and his staff are amazing, like their cocktails, all delicious! Try the Gin Tonic!<\/p>\n